Holly Brown LKF reopened yesterday with a new spirit installed in store! My friend Scottie Callaghan is the Coffee Ambassador of Holly Brown and he just came back from Holland ...
Spotlight
Interview with Teapigs: Fancy a cuppa?
Dishcrawl vol. 2: Taste of Mont Royal
tell me how i sleep, tell me how i wake up, tell me how i dream
A Cuppa at Holly Brown with Scottie Callaghan
Holly Brown LKF reopened yesterday with a new spirit installed in store! My friend Scottie Callaghan is the Coffee Ambassador of Holly Brown and he just came back from Holland with this handmade delicacy. He spent two days training with the coffee machine maker and the spirit was at the LKF store for a test […]
wish you were here.
Hong Kong feels like a burning oven these days. My friends and I went to Teakha for something icy to cool down ourselves this afternoon. Time at Teakha is like being shielded away from the busy side of the town. I like how you can freshen your mind here. I ordered an iced caramel lemon […]
An Encounter with Little Moons – an interview.
Little Moons, a gourmet mochi ice cream company from London, was hosting a booth at HOFEX in Hong Kong 2 weeks ago. I tried their Raspberry Little Moon and I fell in love with it! I had the honor to have a short interview with the Director of Little Moons, Howard Wong. Little Moon samples […]
Interview with Teapigs: Fancy a cuppa?
(This photo taken from Teapigs HK’s Twitter – the rest are taken by me!) I was working at Asia’s biggest food and hospitality trade fair – HOFEX, last week and I met some great people from the F&B industry! On the 3rd day of the fair, I came across Teapigs, a UK tea company that […]
breakkie & recap of an exciting week.
I started my internship at a tea company in Hong Kong last week and since I’m still having a bit of jet lag, I always come home looking like a zombie after work…. but thanks to Ma Ma Yue, she gets up early in the morning and makes me yummy breakfast so I can power […]
sunday breakfast.
I have to admit, I have a really bad habit of skipping breakfast when I live in Montreal. Now that I’m back to Hong Kong for summer, my mum is making sure that I get all the energy I need to start off the day. The french toast is topped with fried pumpkin slices and […]
Dishcrawl vol. 2: Taste of Mont Royal
Being known as a huge foodie among my friends, I guess it’s not surprising that I still went out for a Dishcrawl event just the day before my first final exam! I was invited by the Dishcrawl ambassador, Jenny, to take some photos for the event – Taste of Mont Royal. What I love about […]
rainbow, sake bombs and tapas
My friends and I went to Imadake for a quick dinner sesh last week and we had some sake bombs (and our DJ friend from Korea, Inkyo, had a rainbow bomb) so I could calm my nerves down for an internship interview later on that night. As sake bomb marathons usually happen during the […]
Favourites, BFF & Brunch.
Raisin scone with strawberry jam, butter and clotted cream English breakfast with toasts, egg, sausage, baked beans, bacon and blood sausage Special: poached egg, smoked Mackerel, mustard hollandaise, winter radishes, spinach and potatoes Donuts: chocolate, lemon curd, english cream One of the favourite things that my best friend and I like to do is having […]









